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Butcher CV

Career Objective or Personal Profiles:

A hard working, adaptable and reliable individual who is able to follow instructions and to do practical tasks. Able to do routine work, to complete and achieve any tasks undertaken. Enjoy the challenge of working within a busy, demanding work environment, and able to work as a team member but equally confident working alone using own initiative.

Professional Skills or Key Skills:

• Ability to work well in a team
• Advising customers on how to prepare and cook meat
• Buying, ordering and controlling stock
• Cutting, boning and trimming meat
• Good communication and customer service skills
• Good numeracy skills for handling payments
• Good practical skills
• Good visual sense for counter and window displays
• High standard of personal cleanliness
• In-depth product knowledge
• Moving meat stock to cold storage areas
• Preparing product displays
• Receiving deliveries and checking their content and hygiene
• Serving customers at the counter
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