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Cellar Technician Job Descriptions

Cellar Warehouse technicians install and maintain drinks dispense systems in licensed premises (such as pubs, clubs, hotels and restaurants) and other places where refreshments are served.
As coach of warehouse, to suit a variety of dispensing systems including:
· Taps, pipes and pumps
· Equipment Cooling
· Gas generation equipment
· Pressure Gauges
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· Valves and electrical wiring (to allow beer and soft drinks that are stored).
Its tasks include:
· Clients of visit (before installing the dispensing system) to ensure that access to the mains electricity, water and drainage
· The calculation of the components that will be needed to complete the installation
· Ordering all required parts, allowing you to complete the work
· Make changes, using the skills of carpentry, to adjust the system to local customers
· Fixing any problems with the equipment
· Bar staff training on proper use of new equipment
· The promotion of new products to customers
· Set up temporary bars for special events.
 




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